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    Prasinos
    • 1 min

    How we process the Kalamonolives

    After harvesting and washing for several weeks (we also have a blog entry for this), we put our olives in to give them a special taste. W...

    Prasinos
    • 1 min

    Asparagus!!! 

    Yesterday we had a long walk with Lupa to the sea. Wonderful weather around. And we found the first green wild asparagus of the year. Now...

    Prasinos
    • 1 min

    Time for fresh mandarine marmelade 😋

    Today we was harvesting a few fresh an tasty mandarine. Now we are preparing them. It's a little bit tricky to find all the stones. We us...

    Prasinos
    • 1 min

    Friends Package Special Offer

    * 10 Liter Prasinos Olive Oil Extra Virgin. 2 x 5 Liter * 2 x 900 Gr Black Kalamon Table Olives with Garlic and Cellery * 0.5 Liter Fines...

    Prasinos
    • 1 min

    Spring is in the air

    We write the 21.01.19 and we are thankful for a lot of sun and about 16 degrees. The nature starts to change the colours of the surroundi...

    Prasinos
    • 1 min

    Our new Chickenfriends

    On the way to self-sufficiency, it had been clear to us for some time that we wanted to keep chickens. On the one hand to supply ourselve...

    Prasinos
    • 1 min

    The first time in the Olivemill

    The first time in the olive mill On 25.11.2019 it was finally time. We had the minimum amount of 600kg for the mill together and drove fu...

    Prasinos
    • 3 min

    Special Thanks to our helpers

    At this point we want to thank all our helpers who made it possible that we are now standing where we are. You were incredible and your t...

    Prasinos
    • 1 min

    The story of our "Shaking Mashine"

    After the first days of the olive harvest, we reflected on how much valuable time is lost in sorting out leaves and branches from the oli...

    Prasinos
    • 1 min

    The Harvest of the Eating Olives called Kalamon

    We also harvest our Kalamon table olives by hand. The olives ripen differently fast, so that we must harvest these in several stages. We...

    Prasinos
    • 1 min

    Born of Prasinos

    In the search for a suitable name for our products, it was important to us to be authentic, to create something with which we can not onl...

    Prasinos
    • 0 min

    A wonderful sunny Day!!! ☀️☀️☀️We go on with treating some Olive Trees

    Prasinos
    • Feb 20, 2020
    • 1 min

    How we process the Kalamonolives

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    Prasinos
    • Feb 3, 2020
    • 1 min

    Asparagus!!! 

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    Prasinos
    • Jan 25, 2020
    • 1 min

    Time for fresh mandarine marmelade 😋

    10 views Write a comment
    Prasinos
    • Jan 21, 2020
    • 1 min

    Friends Package Special Offer

    29 views Write a comment